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 It has long been proven and verified that, acting on the human body for medical or cosmetic purposes, it is better to resort to natural means, not artificially created. In addition, dermatologists often confronted with intolerance to cosmetics: allergies, irritation, dermatitis, withering.
To protect the skin from adverse reactions, try to use natural cosmetics. This is not only good for health, but also very cheap, which is especially important in times of global crisis. So, prepare yourself a "real" cream.
Required equipment:
- Enamelled bowl;
- Laboratory scales;
- A large frying pan;
- Measuring spoons;
-komplekt dimensional glasses;
-blender or whisk;
- Good solid sieve;
- Pipette;
- Napkins and towels;
- Jars and bottles.
For packaging and storage is best to use a glass dish. Be sure to sign the name of the substance and the date of manufacture.
The fatty part
The fat portion of the composition may include any of the animal or vegetable fats, such as cocoa butter, beeswax and emulsifiers. The preparation begins with the melting fats and emulsifiers. The process of heating should be simmered at a temperature of 65-70 ° C. Once the fat will melt quickly mix the components and reload the mixture into a glass jar, which close the lid.
Interesting!
Egg yolk (lecithin) - the best natural emulsifier.
The aqueous portion
For the preparation of the aqueous portion may be used distilled and demineralized water. The aqueous portion other than water include the water-soluble active substances.
Important!
The active substances and substances such as elastin, flower extracts, vegetable active agents (eg, aloe vera, alpha-bisabolol, meristem extract) and D-panthenol are added in the latest turn in an almost ready-cream ostuzhennoy to a temperature of hands. The same applies to essential oils, otherwise they may lose their useful properties.
Measuring Plate
60 drops = 1 hour. L. = 5 ml
Dining Room 2 tablespoons. = 1/8 cup
4 Spoon Family Dining. = 1/4 cup
Family Dining Room 8 tablespoons = 1/2 cup
16 spoons Dining Room = 1 cup (cup)
Where to buy
Beeswax (emulsion), cacao butter, lanolin can be ordered in pharmacy. Lanolin may be aqueous and anhydrous. Better use of anhydrous lanolin, it has less water content. In the absence of anhydrous lanolin can use water, but less water should be added, since it has a water content sufficiently high. Alcohol has antiseptic, preservatives, binders, and fat-dissolving properties. It is used mainly as a stimulant. Used as a solvent oils. Substitute alcohol - vodka.
Cool way of cooking cream
Pre-cooked fat and the aqueous portion was filled in the final container, is then added to the water-soluble active substances and, if necessary, a preservative. All contents well shaken until a homogeneous emulsion. Thus, the cream is ready for use.
Hot method of cooking cream
Take the required amount of fat phase is placed in a glass cup, then the cup is filled with hot (just after boiling) water phase. This method is suitable only for emulsions in which the ratio of water and fat is suitably 2: 1. After the water of the Gulf of lightly stir oil in the cup so that it took the form of a liquid. And then, blender stir well until the cream until the temperature drops to room temperature.
Tip!
For a pleasant smell in the cream can add a drop or two of your favorite perfume. But sometimes it causes irritation. Fixed assets to flavor homemade cosmetics - a lemon, Verbenaceae, jasmine, orange and rose oil. They are added a few drops.
To be continued...
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